Overconsumption of any type of food or protein source can often result in intolerances. That is why our plant-based protein is a perfect choice to reduce that occurrence.

We have added a vegan multivitamin blend to the protein, making the product a perfect stand-alone supplement to prevent deficiencies in both vitamin and mineral intake.

We have 4 delicious flavours to choose from, all available in 2kg format

• Chocolate Caramel Hazelnut
• Vanilla Almond Chai
• Banana Toffee.
• Blueberry muffin

Use

Mix one scoop (40 g) with 250-400 ml of cold water or almond milk in your shake cup.

Ingredients per flavour

Chocolate Caramel Nut:

Mixture of vegetable proteins (micronised pea protein, sunflower protein (SOJA), pumpkin protein), flavourings, cocoa powder, vegan multivitamin blend (potassium chloride, magnesium phosphate, calcium carbonate, sodium chloride, dicalcium phosphate, maltodextrin, ascorbic acid, ferrous fumarate, DL-alpha-tocopherol acetate, zinc aspartate, nicotinic acid, bladderwrack extract 5:1, vitamin A-retinol acetate, manganese citrate, calcium D-pantothenate, copper sulphate, vitamin D2 oil powder (ergocalciferol), pyridoxine HCL, thiamine HCL, riboflavin, chromium picolinate, folic acid, anhydrous sodium selenite, D-biotin, cyanocobalamin), thickener (xanthan gum), sodium chloride, sweetener (sucralose), Digezyme® (amylase, cellulase, lactase, lipase and neutral protease).

Banoffee Sundae:

Vegetable protein blend (micronised pea protein, sunflower protein (SOJA), pumpkin protein), flavourings, vegan multivitamin blend (potassium chloride, magnesium phosphate, calcium carbonate, sodium chloride, dicalcium phosphate, maltodextrin, ascorbic acid, iron fumarate, DL-alpha-tocopherol Acetate, zinc aspartate, nicotinic acid, bladderwrack extract 5:1, vitamin A retinol acetate, manganese citrate, calcium D-pantothenate, copper sulphate, vitamin D2 oil powder (ergocalciferol), pyridoxine HCL, thiamine HCL, riboflavin, chromium picolinate, folic acid Acid, anhydrous sodium selenite, D-biotin, cyanocobalamin), thickener (xanthan gum), sodium chloride, sweetener (sucralose), Digezyme® (amylase, cellulase, lactase, lipase and neutral protease).

Vanilla Almond Chai:

Vegetable protein blend (micronised pea protein, sunflower protein (SOJA), pumpkin protein), flavourings, vegan multivitamin blend (potassium chloride, magnesium phosphate, calcium carbonate, sodium chloride, dicalcium phosphate, maltodextrin, ascorbic acid, iron fumarate, DL-alpha-tocopherol Acetate, zinc aspartate, nicotinic acid, bladderwrack extract 5:1, vitamin A retinol acetate, manganese citrate, calcium D-pantothenate, copper sulphate, vitamin D2 oil powder (ergocalciferol), pyridoxine HCL, thiamine HCL, riboflavin, chromium picolinate, folic acid Acid, anhydrous sodium selenite, D-biotin, cyanocobalamin), thickener (xanthan gum), sodium chloride, sweetener (sucralose), Digezyme® (amylase, cellulase, lactase, lipase and neutral protease).

Blueberry Muffin:

Vegetable protein blend (micronised pea protein, sunflower protein (soy), pumpkin protein), flavourings, vegan multivitamin blend (potassium chloride, magnesium phosphate, calcium carbonate, sodium chloride, dicalcium phosphate, maltodextrin, ascorbic acid, iron fumarate, DL-alpha-tocopherol Acetate, zinc aspartate, nicotinic acid, bladderwrack extract 5:1, vitamin A retinol acetate, manganese citrate, calcium D-pantothenate, copper sulphate, vitamin D2 oil powder (ergocalciferol), pyridoxine HCL, thiamine HCL, riboflavin, chromium picolinate, folic acid Acid, anhydrous sodium selenite, D-biotin, cyanocobalamin), thickener (xanthan gum), salt, sweetener (sucralose), Digezyme® (amylase, cellulase, lactase, lipase and neutral protease), colourant (E133*).

*Can have a negative effect on activity and attention in children.

For allergens, see ingredients in bold.

Suitable for vegans and vegetarians.